2014 South Texas State Fair Attracts Beaumont Foodies
Beaumont foodies will find a lot to like at the 2014 South Texas State Fair – and even more to explore.
Carnival food walks the line between “on the edge” of culinary creativity and “I have to sell a lot of this to pay the bills”.
Major home runs have been hit in the past by carnival vendors, some a hundred years ago and many much more recently.
Carnivals like the South Texas State Fair brought many of the major innovations that Beaumont foodies enjoy today:
- The Ice Cream Cone (invented by a carnival waffle vendor working next to an ice cream vendor)
- Pork on a Stick
- Kettle Corn
- Deep Fried Twinkies
The 2014 South Texas State Fair will have a tremendous variety of fun carnival food for our Southeast Texas foodies to explore.
Here are a few that caught our eye at EatDrinkSETX.com:
1. The South Texas State Fair Food Classics. Bear Country #1
- Pork Kabobs
- Boudain
- Crawfish Pistolettes
- Hamburgers
- Foot Long Hot Dogs
- Tater Twisters
2. A Small Step Beyond. Chuck’s Eats
- Stuffed Dill Pickle
- Etouffee
- Fried Milky Way on a Stick
- Fried Snickers on a Stick
- Crawfish Sausage and Boudain
- Stuffed Cucumbers
- Deer Sausage
3. They’ll Fry Anything. Fun Zone Food Service LLC #1
- Fried Moon Pies
- Fried Cheese Cake
- Fried Twinkie
- Fried Cookie Dough
- Fried Brownies
- Fried Candy Bars
- Fried M&M’s
- Fried Cheese on a Stick
Traditional or cutting edge, the 2014 South Texas State Fair has plent for Beaumont foodies to check out now through April 6th.